Tagline: Wholesome goodness in every grain!
Discover the rich nutrition and authentic taste of Stone Grounded Khapli Flour. Made from Khapli wheat (also known as emmer wheat), this flour brings you the traditional charm of Indian grains with unmatched health benefits. Known for its low gluten content and high fiber profile, Khapli flour caters to health-conscious individuals looking for nourishing alternatives to refined flours. Whether you’re making soft rotis or wholesome baked treats, this flour is your go-to choice for a healthier lifestyle.
• Low Gluten Content: A perfect option for those seeking gluten-friendly alternatives.
• Rich in Fiber: Supports digestion and keeps you feeling full longer.
• Packed with Nutrients: Full of protein, iron, magnesium, and essential vitamins.
• Traditional Stone Grounding: Retains the flour's natural nutrients and authentic flavor.
• Versatile Usage: Ideal for rotis, parathas, cookies, bread, and more.
100% Pure Khapli Wheat (Stone Ground)
This khapli flour aims to revive a forgotten grain that has been part of India's food culture for centuries. It’s suitable for individuals managing diabetes, weight control, or those simply working towards a healthier lifestyle.
Legal Disclaimer
This product is intended to complement a healthy diet and lifestyle. If you have a gluten allergy or intolerance, consult a healthcare professional before consumption.
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