Rye Charcoal Sourdough Starter, 330g

Rye Charcoal Sourdough Starter, 330g

"Elevate Your Baking with a Unique, Artisan Touch"

Product Introduction

Unleash the art of sourdough baking with the Rye Charcoal Sourdough Starter—a 330g jar of handcrafted excellence designed to transform your home-baked breads into show-stopping masterpieces. Infused with the distinctive taste of rye and the visual charm of activated charcoal, this starter is perfect for baking enthusiasts who want to add depth, flavor, and a touch of innovation to their masterpieces. Whether you're a seasoned sourdough artisan or beginning your bread-making adventure, this starter takes the guesswork out of creating beautifully crusty loaves with an irresistible tang.

Key Features

• Premium Ingredients

Crafted from high-quality rye flour and activated charcoal, this starter not only ensures exceptional taste but also delivers a visually stunning, dark-hued bread that’s as striking as it is delicious.

• Live, Active Culture

Contains a carefully nurtured live sourdough culture, delivering consistent results and a robust tang that sourdough fans crave.

• Healthy & Natural

Made with 100% natural ingredients, free from preservatives and artificial flavors—perfect for health-conscious bakers.

• Versatile Baking

Ideal for making traditional loaves, rolls, crackers, and creative recipes that stand out in flavor and presentation.

Benefits

• Effortlessly Unique Bakes: Adds a signature twist to your bread, ensuring both flavor and aesthetics captivate your family and guests.
• Easy to Use: Create bakery-quality bread at home with minimal effort—even beginners will look like pros!
• Nutritional Benefits: Rye is rich in dietary fiber, while activated charcoal is known for its detoxifying properties, making your loaves both scrumptious and wholesome.
• Cost Effective: Skip the bakery prices and enjoy gourmet bread in the comfort of home at a fraction of the cost.

Nutritional Info

Serving Size (30g):

• Calories: 70
• Carbohydrates: 15g
• Dietary Fiber: 2g
• Protein: 3g
• Fats: 0.5g

Ingredients

100% Rye Flour, Filtered Water, Activated Charcoal, Sourdough Culture (Natural Yeast & Bacterial Blend).

How to Use

1. Feed the starter with 50g of rye flour and 50ml of water 8-12 hours before baking.
2. Allow it to become bubbly and fragrant.
3. Add the desired amount to your dough recipe and bake as usual.
4. Refrigerate the starter between uses—and don't forget to feed it weekly to keep it alive and active!

Why Choose This Product?

• Unmatched Quality: Every batch is crafted with care to ensure the perfect balance of flavor, texture, and baking success.
• Made for Enthusiasts: Whether you’re refining your baking craft or just starting, this starter is your bread-making companion.
• Eco-Friendly Packaging: The starter is packaged in recyclable jars, aligning with sustainable practices to support our planet.

Legal Disclaimer

This product may contain traces of allergens such as nuts and seeds due to shared production equipment. Keep refrigerated at all times. Always wash hands before handling.

Transform your baking experience with the Rye Charcoal Sourdough Starter and enjoy creating loaves that taste as amazing as they look. It's time to elevate your bread game—one perfect crust at a time.