Khapli Wheat Flour – Nutrition in Every Grain

Nourish Your Self with Nature's Purest Flour

Meet Khapli Wheat Flour, the wholesome flour that brings health, tradition, and taste to your table. Renowned for its low-gluten content and naturally rich nutritional profile, Khapli Wheat Flour is the perfect choice for health-conscious individuals and anyone passionate about cooking with natural, high-quality ingredients.

Why Khapli Wheat Flour Stands Out

Key Highlights

• Rich in Nutrition

Packed with protein, dietary fiber, and essential micronutrients like iron and magnesium, Khapli Wheat Flour supports balanced diets and promotes well-being.

• Low Gluten Content

An ideal alternative for anyone looking to reduce gluten in their meals while keeping the authentic taste and texture of wheat-based dishes intact.

• Organic Goodness

Sourced from naturally grown Khapli wheat, free from chemical fertilizers and pesticides, ensuring you serve only the best to your family.

• Versatile Ingredient

Whether it's soft rotis, delicious bread, or baked goods, Khapli Wheat Flour adapts beautifully to a variety of recipes.

Health Benefits

• Lowers blood sugar levels with its slow digestion properties, making it perfect for people managing diabetes.
• Supports digestion and gut health thanks to the high dietary fiber content.
• Boosts immunity and energy with its rich source of vitamins and essential minerals.
• Promotes heart health by minimizing bad cholesterol levels.

Nutrition Facts (Per 100g)

• Calories: 320
• Protein: 12g
• Carbohydrates: 68g
• Dietary Fiber: 8g
• Fat: 2g
• Iron: 6mg
• Magnesium: 130mg

Ingredients

• 100% Whole Grain Khapli Wheat

How to Use

• For Rotis and Chapatis: Mix Khapli Wheat Flour with water to form a dough, roll into perfect rounds, and cook on a tawa.
• For Baking: Add Khapli Wheat Flour to your favorite bread or cookie recipes for extra nutrition and nutty flavor.
• For Pancakes or Batters: Use it to create batter-based dishes like dosa or crepes with a healthy twist.

Why Choose Khapli Wheat Flour?

• Certified Organic by trusted quality organizations.
• Locally and sustainably sourced to support small-scale farmers.
• Offers a unique taste profile and enhanced texture compared to regular flours.
• Comes with the assurance of clean, ethical production that prioritizes your health and the environment.

Legal Disclaimer

While we ensure Khapli Wheat Flour is free from harmful additives, always store it in a cool and dry place to maintain freshness. Consult a healthcare provider or nutritionist if you have specific dietary restrictions or health conditions.

Rediscover the joy of cooking with Khapli Wheat Flour—a healthy, versatile, and natural choice for your kitchen. It’s not just a product; it’s an invitation to a healthier lifestyle. Make the switch today and taste the difference!