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Finger Millet (Ragi)

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Finger Millet (Ragi) – Your Everyday Super Grain

Discover the wholesome goodness of Finger Millet, also known as Ragi—nature’s powerhouse of nutrition. Perfect for health-conscious individuals and families, Ragi is packed with nutrients and benefits designed to elevate your everyday meals. Whether you're looking for a gluten-free alternative, a rich source of calcium, or a versatile grain to include in your diet, Finger Millet is here to nourish and delight.

What Makes Ragi Unique?

Finger Millet combines tradition and modern health needs into a single, versatile ingredient. Naturally gluten-free and protein-rich, it’s a favorite among households for its ability to create nourishing meals while providing essential nutrients. Rich in fiber, Ragi also aids digestion, helps manage weight, and promotes overall well-being.

Top Highlights & Features:

  • Nutritional Powerhouse: A great source of dietary fiber, iron, calcium, and essential amino acids.
  • Gluten-Free Goodness: Ideal for gluten-sensitive individuals or those looking for healthier alternatives to wheat and rice.
  • Superb for All Ages: Especially great for growing kids, expectant mothers, and health-conscious adults.
  • Heart-healthy Choice: Ragi helps in lowering cholesterol levels, managing blood sugar, and boosting cardiovascular health.
  • Versatile Culinary Use: From traditional porridges and rotis to modern cookies, smoothies, and pancakes—Ragi fits every cooking style effortlessly.

Nutritional Information (Per 100g):

  • Calories: 354 kcal
  • Protein: 7.3g
  • Fiber: 3.6g
  • Calcium: 344mg
  • Iron: 3.9mg
  • Carbohydrates: 72g
Packed with essential nutrients, Ragi provides a holistic approach to a balanced diet while supporting better energy levels and maintaining vitality.

Ingredients Information:

  • 100% Natural Finger Millet (Ragi)
  • No added preservatives, colors, or artificial flavoring.

How to Use Ragi:

  • Option 1: Make a hot and comforting Ragi porridge by boiling it with water, milk, and sweetening it with a touch of jaggery.
  • Option 2: Create delicious gluten-free rotis by mixing Ragi flour with water until dough forms, then cook on a flat pan.
  • Option 3: Experiment with modern recipes like muffins, pancakes, or even energy bars for a creative twist.

Additional Information:

  • Storage: Store in a cool, dry place to maintain freshness.
  • Allergen Advice: Made in a facility that may also process nuts and seeds.
  • Best Before: Check package for expiration date.

Legal Disclaimer:

This product is for dietary use only and is not intended to diagnose, treat, cure, or prevent any medical condition. Please consult your healthcare professional before making significant dietary changes.

Elevate your meals with Finger Millet (Ragi) and experience the perfect blend of tradition and balanced nutrition. Start your Ragi journey today—nature’s gift to a healthier you.


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