DESI RAGI DOSA FLOUR

DESI RAGI DOSA FLOUR – Naturally Nutritious and Delicious

Wholesome, Gluten-Free Goodness for Your Everyday Meals

Elevate your health and taste buds with Desi Ragi Dosa Flour, a wholesome blend crafted for health-conscious food lovers. Rich in nutrients and bursting with the authentic flavors of Indian cuisine, this flour simplifies dosa-making while offering exceptional nutritional benefits. Whether you're looking for a gluten-free alternative or a traditional Indian dish packed with health advantages, our Ragi Dosa Flour has you covered.

Top Highlights

• 100% Natural Ingredients: Made with premium-quality ragi (finger millet), a super grain known for its high calcium, iron, and dietary fiber.
• Gluten-Free & Vegan: Perfect for those with gluten sensitivities or anyone following a plant-based diet.
• Quick to Prepare: Enjoy flavorful, crispy dosas without the hassle—just mix with water, follow simple instructions, and serve hot!
• Health-Boosting: Excellent for bone health, digestion, and managing blood sugar levels.
• Authentic Indian Taste: Carefully blended to bring the traditional taste of South Indian dosas to your table.

Nutrition at a Glance

Per 100g of Ragi Dosa Flour:

• Protein: 7g – Energy that keeps you going
• Dietary Fiber: 10g – Supports a healthy gut
• Calcium: 344mg – Improves bone strength
• Iron: 3.9mg – Promotes red blood cell production
• Gluten: 0g – Perfect for gluten-sensitive diets

Ingredients

• Ragi (Finger Millet): The primary ingredient sourced from sustainable farms
• A proprietary blend of authentic spices to bring out the perfect dosa flavor
• No added preservatives, artificial colors, or flavoring—just natural goodness!

Usage Instructions

To make the perfect Ragi Dosa, follow these simple steps:

1. Measure 1 cup of Desi Ragi Dosa Flour and transfer to a mixing bowl.
2. Add water gradually while stirring to form a slightly runny batter.
3. Heat a non-stick pan and pour the batter, spreading it in a circular motion.
4. Cook on medium heat until crispy and brown—serve hot with coconut chutney or sambar.

Pro tip: Add finely chopped onions, green chilies, or coriander to the batter for a creative twist.

Why Choose DESI RAGI DOSA FLOUR?

• Health Comes First: A powerhouse of nutrients, designed to complement modern healthy lifestyles.
• Time-Saving Convenience: Skip laborious soaking and blending—jump straight into dosa-making.
• Eco-Friendly Packaging: Committed to sustainability, our eco-conscious packaging ensures minimal environmental impact.

Legal Disclaimer

This product is manufactured in a facility that may handle nuts or other allergens. Please read the label carefully before use. Store in a cool, dry place to maintain freshness.

Bring Home Health & Flavor

Desi Ragi Dosa Flour makes it easy to enjoy an authentic, health-conscious version of your favorite Indian staple. Perfect for busy mornings, family brunches, or a guilt-free indulgence at any time of day. Try it today and experience the perfect balance of nutrition and taste in every bite!

Get ready to transform your meals—make the switch to Desi Ragi Dosa Flour!