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Black Rice (Dantewada Tribal Rice)

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Dantewada Tribal Black Rice

Tagline

Ancient Nutrition, Modern Wellness.

Product Overview

Experience the rich heritage of Indian agriculture with Dantewada Tribal Black Rice. This exquisite, nutrient-packed rice is cultivated by tribal farmers in the pristine fields of Dantewada, ensuring an unmatched level of purity and authenticity. Black rice is more than just a staple grain; it’s a superfood loaded with health-boosting properties. Perfect for the health-conscious consumer, it offers a unique blend of flavor, nutrition, and a connection to age-old farming traditions.

Key Features

  • Nutrient-Rich Superfood: Packed with antioxidants, fiber, and essential vitamins, black rice is known for its health-enhancing properties, such as improving heart health and supporting digestion.
  • High in Antioxidants: Boasts anthocyanins, known to combat free radicals and promote overall wellness.
  • Naturally Gluten-Free: Suitable for gluten-intolerant diets, offering a nutritious alternative to traditional white rice.
  • Rich Flavor and Aroma: Its distinct nuttiness and slightly sweet flavor elevate every meal.
  • Ethically Sourced: Cultivated using sustainable farming practices by local tribal communities, ensuring you enjoy the goodness of nature while supporting rural livelihoods.

Benefits

Enjoying Dantewada Tribal Black Rice is more than a meal choice; it’s a lifestyle upgrade:

  • Promotes Good Health: Packed with antioxidants, it helps reduce inflammation and boosts immunity.
  • Supports Weight Management: High fiber content keeps you fuller for longer.
  • Aids Digestion: Its complex carbohydrates are easy on the stomach while providing energy throughout the day.
  • Conscious Consumption: By choosing this product, you’re contributing to sustainable practices and empowering tribal farmers.

How to Use Dantewada Tribal Black Rice

  1. Preparing: Rinse the rice thoroughly with water. For best results, soak it for 4-5 hours before cooking.
  2. Cooking Ratio: Use 1 cup of rice to 2.5 cups of water for perfect results.
  3. Cooking Method: Cook it on a stove or in a pressure cooker (approximately 25-30 minutes) until the grains are soft and fluffy.
  4. Pair it up: Enjoy with curries, stir-fry veggies, or as part of a fresh salad to create a wholesome meal.

Ingredients

100% pure, hand-harvested black rice. Naturally grown without synthetic pesticides, herbicides, or chemical fertilizers.

Nutrition Facts (Per 100g)

  • Calories: 354 kcal
  • Protein: 7.7g
  • Dietary Fiber: 3.4g
  • Carbohydrates: 80.2g
  • Fat: 1.0g
  • Iron: 3.5mg
  • Potassium: 250mg
  • Calcium: 5mg

Additional Information

Storage

Store in an airtight container in a cool, dry place away from sunlight to maintain freshness.

Shelf Life

Up to 12 months from the date of packaging.

Legal Disclaimer

This product is naturally sourced and packaged with care. Individual nutritional needs may vary, so consult a healthcare professional for specific dietary advice.

Elevate Your Plate Today

Indulge in the wholesome goodness of Dantewada Tribal Black Rice and transform your meals into a nourishing experience. Be a part of a movement that values tradition, health, and sustainability. Choose Dantewada Tribal Black Rice today!


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