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Everest Rajma | Rare & limited sourced from Bhaderwah

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Everest Rajma | Taste the Heritage of Bhaderwah

Rare & limited - A premium delight from the lush valleys of Bhaderwah.

Introduction

Say hello to Everest Rajma, your gateway to the authentic flavors of Bhaderwah. Grown in the pristine Himalayan terrain, this rare and limited kidney bean variety delivers unmatched taste, texture, and nutrition. Perfect for creating hearty dals, rich curries, or classic rajma chawal, Everest Rajma brings a touch of traditional Himalayan excellence to your kitchen. If you've been searching for a guilt-free meal option that doesn't sacrifice flavor, this is it.

Key Features

  • Rare Origin: Exclusively grown in Bhaderwah's carefully nurtured soil, known for its unpolluted environment.
  • Nutritious & Wholesome: High in protein, dietary fiber, and essential minerals like iron and potassium. Ideal for vegetarians and health-conscious families.
  • Naturally Sourced: Grown without harmful pesticides or chemicals to bring you clean, pure nutrition.
  • Rich Flavor & Texture: Known for its creamy consistency and earthy flavor, making it the perfect base for Indian comfort food.
  • Limited Availability: A seasonal delicacy, ensuring superior freshness and authenticity in every pack.

Benefits

  • Boosts Health and Wellness: An excellent source of plant-based protein and minerals, promoting muscle growth, better digestion, and improved energy levels.
  • Supports Sustainable Farming: By purchasing Everest Rajma, you're directly helping small-scale farmers in Bhaderwah sustain their practices.
  • Saves Time with Faster Cooking: This variety cooks quickly, allowing you to enjoy flavorful meals without hours of soaking and boiling.
  • Perfect for Every Occasion: Whether you're hosting a family dinner or meal prepping for the week, this exceptional product elevates everyday dishes.

Usage Instructions

  • Preparation Guide:
    1. Wash thoroughly and soak for 6–8 hours before cooking.
    2. Add spices of your choice and slow-cook for the perfect creamy texture.
  • Dos:
    • Pair with rice or flatbread for a nutritious, complete Indian meal.
  • Don’ts:
    • Avoid over-soaking to ensure the beans retain their signature firm-yet-creamy texture.

Ingredients

  • 100% Pure Kidney Beans (Rajma) sourced from Bhaderwah without any artificial additives or coloring.

Nutritional Information (per 100g)

  • Energy: 347 kcal
  • Protein: 22g
  • Carbohydrates: 59g (of which sugar <1g)
  • Fiber: 15g
  • Fat: 1.3g (of which saturated fat <0.2g)

Legal Disclaimer

Store in a cool, dry place. This product is free from harmful additives and pesticides; however, individuals with legume allergies should consume with caution. Always ensure proper soaking and cooking for optimal digestion.

Additional Info

Available in eco-friendly packaging to promote sustainability, Everest Rajma is a must-have for those seeking to combine tradition, health, and taste in every meal. Try it today and indulge in the soulful flavors of Bhaderwah!

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